Steve Holliday

Chief Operating Officer

Luna Grill

Steve Holliday, the Chief Operations Officer for Luna Grill, is responsible for overseeing restaurant operations, field support, growth strategy and process development for the growing 52-restaurant chain with locations in California and Texas. 

Prior to joining Luna Grill, Steve ran a consulting business specializing in strategy and executive coaching for franchisees and privately held companies. He spent two decades with Yum! Brands/Taco Bell Corporation holding equity, franchise and corporate positions; with a national scope.  The passion for Steve's work is driven by serving the greater good through making a positive difference in the lives of others.