Paula Carren has more than 25 years of marketing experience within the restaurant, technology, and luxury-brand industries. She is passionate about leveraging data to precisely understand consumer behavior and drive desired outcomes. As Vice President of Marketing at Qu, she is an advocate of applying the latest POS system technology to connect restaurateurs with the tools they need to compete in today’s technology rich environment. Prior to joining Qu, Paula served as Vice President of Client Success at Fishbowl, where she partnered with clients to develop compelling marketing strategies to drive growth and guest engagement.
