FOR 20 YEARS, FSTEC HAS BEEN RAISING THE BAR! IMMERSE YOURSELF IN A PROGRAM UNLIKE ANY OTHER IN 2016
Learning something new isn’t the only benefit to attending conferences. You get to hear inspiring keynotes, network with equally passionate professionals and position yourself as an expert in your field. But, with all the options out there, how do you decide which events are worth your time and money?
For 20 years, FSTEC has been helping restaurant industry leaders “untangle the tech” and address very real business challenges. There’s something for everyone at this unique technology show, whether you’re a service provider, a large enterprise, small or mid-sized business, or a C-level executive. We’ll examine tried-and-true strategies with upcoming approaches to monetizing content across platforms, diving deeper into mobile and video, and the latest thinking around security.
Evolve from an emphasis on pure technology to embrace business and operational trends by attending FSTEC.
Staying in the heart of downtown means all of the best things to do in Dallas, including delicious dining, world-class music, a vibrant art scene and exciting nightlife, are right at your doorstep. The Sheraton’s perfect location puts you in the center of everything Dallas has to offer, with impeccable style, upscale amenities and Texas-sized hospitality. Relax and rejuvenate in one of the newly remodeled contemporary guest rooms. Enjoy a 37′-inch LCD TV, cozy duvet covers, and an over-sized work desk positioned for dramatic city views. In the hotel, you can enjoy a variety of dining options to suit any palate. All three dining establishments are modern and welcoming, with intuitive design, comfortable spaces and exciting menus.
For more hotel information, click here
Need your supervisor’s permission to attend FSTEC in 2016?
Here’s a little something to help you justify the trip! Download this pre-drafted letter, then customize the content in order to gain the approvals you seek.
“The quality of the attendees is great. They were there with specific needs which guarantee meaningful conversations.”Sherry Cronin
Hospitality Group Restaurant Specialist,
Heartland Payment Systems, Inc.
“Very well-crafted breakout sessions, the topics were relevant and interesting. Almost all are standing room only.”Tom Dunigan
Major Account Executive,
“Well-run event – one of the best I have attended in a long while.”Kenneth Douglas
Senior Vice President,
SEQR USA, Inc
“Everyone on the show floor was more approachable than most conferences … invaluable!”Lea Anne Cundiff
Senior Manager of Application Development,
Papa John’s International
“Very organized, the event could not have been better! I also love the app, it really helped get me to the right places at the right times.”Meghan Maguire
“I’m new to this industry and 2015 was my first FSTEC conference. It opened my eyes to a lot!”Peter Bacon
Cava Mezze Grill
“Great conference, with solid speakers. I look forward to returning with additional staff members!”Donald Everett
“Perfect mix of keynotes, huddles, exhibits/vendor booths and most important networking.”Dan Kryzanowski
Marketing & Operations,
“I was looking for an opportunity to hear what is happening in the industry and the speakers at FSTEC brought all that and more!”Arianne Bennett
President & CEO,
Questions? Please contact:
Senior Manager, Conference Operations
For operator assistance, contact:
Director, Trade Relations, Foodservice
For sponsor assistance, contact:
Conference Director, Foodservice